Listing Number: 2401-448568
Healthy - Plant Based - Organic – Open for walk up to go Menu
Open for Business ! To Go Menu in Place !
Sales Growth – Steady and consistent growth in sales and earnings. Store location moved into a larger, better location venue in 2017. The establishment is located on a popular, well-traveled road. Excellent corner location and street visibility. Interior has been remodeled to a rustic, modern, and clean look. Excellent and extensive reviews on Yelp and Google. Turn-key operation and one that has extreme trending value, when franchised, if a new owner decided to move in that direction.
E2 Visa potential.
Plant-based blended, full fiber green smoothies and clean eats – very popular organic breakfast and lunch spot. Offering hard to find gluten free/plant-based options full of healthy fruits, seeds, and proteins. Salads and Soups are fresh and attractively presented. Great staff! Walk in to a friendly and inviting experience.
Ahead of the trend with quinoa salads, acai bowls, gluten free vegan French toast, gluten free avocado toast, daily soup, salads, protein Bites, overnight oats, and more. A wide variety of fresh, local, organic ingredients showcased in most options.
On Tap and Specialty Sips all made in house: Nitro Cold Brew Coffee (ultra-low acid & infused with superfoods), Kombucha, Lemonades, Elixirs and Shots.
Green smoothies range from delicious more sweet fruit and greens, semi-sweet fruit and greens, and straight leafy greens only offerings. They are blended keeping them a whole food - which means the fiber stays intact acting as a binding vehicle to move toxins out of your body; reducing or eliminating detox symptoms. In this way, blending is more natural than juicing. Blended smoothies are a specialty offering of the business and separates them from the competition.
Nearly everything made in house, the very essence of “craft made clean eats”, including sauces, dressings, vinegar, extracts, etc., which means full menu control with no msg, dairy, preservatives, refined sugar, artificial colors, artificial flavors, zero gluten, nuts. Allergen friendly establishment.
Facility has grease trap and hood
- Price: $299,000
- Down Payment: $299,000
- Sellers Discretionary Earnings: $205,962
- Total Sales: $587,259
- Location: San Diego County, California
- Inventory: $2,000
- FF&E: $60,000
- Employees: 9
- Year Established: 2013
- Reason for Selling: other business interests
- Category: Restaurants