Franchise Restaurant With Simple Operations and High Demand Menu

Listing Number: 51951-876656

Listing Details

Franchise Restaurant With Simple Operations and High Demand Menu
Price: $350,000
Location: Los Angeles County, California
  • Down Payment: $350,000
  • Sales: $936,077
  • Seller's Discretionary Earnings: $159,335
  • Inventory: $0
  • Furniture, Fixtures, and Equipment: $0
  • Employees: 8
  • Year Established:
  • Reason for Selling: Corporate Store to Franchise Resale

Interested in learning more about this business?

Fill out the form below to gain access to additional information.

Privacy Policy

We are committed to safeguarding the privacy of our website visitors and service users. By checking the opt-in box, you agree to Transworld Business Advisors' Privacy Policy and allow business use of your provided data. Message and Data Rates may apply. Message frequency may vary. You can STOP messaging by sending STOP and get more help by sending HELP. Our full privacy policy can be found here: www.tworld.com/trust

For More Information About This Listing
Enver Kaba
Listing Agent: Soheil Semnani
License #02241615

Business Description

 

This is a fast-casual restaurant operating under an established franchise brand, known for its focus on quality and a simple, high-demand menu. The concept is centered around its core products buffalo fries, fresh chicken, and a signature house sauce,which drive the majority of customer demand. The food is prepared with an emphasis on freshness and consistency, which has helped the brand build a strong following and repeat customer base. The streamlined menu and operating system allow for efficient execution while maintaining product quality.

The business is fully operational with staff and equipment in place, offering a turnkey opportunity for a new owner. It is well-suited for an owner-operator or investor looking to step into an established concept with a proven product and brand support. With the foundation already in place, there is an opportunity to continue building on existing sales through local marketing, delivery channels, and day-to-day operational improvements.