Profitable West Houston Ramen Restaurant, Turnkey and Owner Ready
Listing Details
- Down Payment: $100,000
- Sales: $327,624
- Seller's Discretionary Earnings: $87,994
- Inventory: $0
- Furniture, Fixtures, and Equipment: $0
- Rent: $4,659
- Employees: 3
- Year Established: 2013
- Reason for Selling: Other Venture
Business Description
Own a proven ramen restaurant on a busy West Houston street, and step into a business that already works.
You get the whole restaurant. That’s a fully built out 1,690 sq ft space, about $126,000 in equipment, and a menu guests already love. Nothing to build and nothing to guess at.
The business brought in $327,624 in 2025 and earned about $88,000 in owner earnings. Profit jumped last year because the owner runs it lean.
You also get a team that is ready to work for you. A manager runs the day to day. The current owner spends only about 10 to 12 hours a week, so you can run it hands on or step back.
Suppliers, recipes, systems, and training are all in place. The owner will train you for 3 weeks at no cost.
Customers come back often. They are nearby office workers and neighbors, and there are few other ramen shops close by.
There is room to grow with longer hours, catering, and a loyalty program.